About Us

The scent of cardamom, the crackle of lamb fat dripping onto hot coals, the rhythmic pounding of spices in a mortar – these weren’t just sounds of cooking. They were the soundtrack of a childhood steeped in Middle Eastern tradition. These moments didn’t just inspire Khayal; they formed its soul.

In 2002, we arrived in Preston with nothing but a suitcase filled with handwritten recipes, memories of a grandmother’s kitchen in Lebanon and Morocco, and a burning desire to introduce true Middle Eastern hospitality to the UK.

Since then, we have dedicated ourselves to preserving these authentic flavours and culinary techniques. Every dish we serve is crafted to honour this heritage—using ethically sourced, halal-certified ingredients and time-honoured methods passed down through generations. Our passion is to bring Preston an immersive taste of the Middle East, where fragrant spices, slow-cooked meats, and warm hospitality come together to create an unforgettable dining experience.